Recipe of Indian 5 Spice Vs Chinese 5 Spice

Mango-Mint Lassi With Indian Sweet Spices

Five spice powder is a blend of cinnamon, cloves, fennel, star anise, and szechwan peppercorns.

Recipe Summary Mango-Mint Lassi With Indian Sweet Spices

It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavor to a higher and much more complex level.

Ingredients | Indian 5 Spice Vs Chinese 5 Spice

1 large mango - peeled, seeded, and diced

3 tablespoons brown sugar

2 tablespoons chopped fresh mint

1 teaspoon freshly ground star anise

1 teaspoon freshly ground cardamom

1 tablespoon lime juice

2 cups plain yogurt

3 sprigs fresh mint for garnish

Directions

Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.

Info | Indian 5 Spice Vs Chinese 5 Spice

prep: 15 mins total: 15 mins Servings: 3 Yield: 3 servings

TAG : Mango-Mint Lassi With Indian Sweet Spices

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