Creamy Parmesan Sauce For Fish
Season well with salt and pepper.
Recipe Summary Creamy Parmesan Sauce For Fish
Quick and easy and incredible flavorful. One of our all time favorite go-to recipes. Sauce goes well on any type of seafood!
Ingredients | Lemon Cream Sauce For Fish Bbc Good Food1 teaspoon butter, or as needed2 pounds cod fillets¾ cup freshly grated Parmesan cheese⅓ cup butter, softened¼ cup mayonnaise¼ cup chopped green onion3 tablespoons lemon juice2 teaspoons dried dill weed (Optional)¼ teaspoon salt¼ teaspoon ground black pepper2 dashes hot pepper sauce (such as Tabasco®)DirectionsSet oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; lightly coat with about 1 teaspoon butter.Lay fish in a single layer on the prepared baking sheet.Mix Parmesan cheese, 1/3 cup butter, mayonnaise, green onion, lemon juice, dill, salt, black pepper, and hot sauce together in a bowl.Broil fish in the preheated oven until it flakes easily with a fork, 7 to 8 minutes. Gently spread Parmesan cheese mixture over fish; return to oven and broil until topping is bubbling and lightly browned, about 2 more minutes.Info | Lemon Cream Sauce For Fish Bbc Good Foodprep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 servings
TAG : Creamy Parmesan Sauce For FishSeafood, Fish,
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